ANTICUCHOS 10
Peruvian style beef or chicken kabobs delicately marinated in wine, vinegar and spices, skewered and grilled to perfection served with grilled potatoes.

CAUSA 6.99
Cold yellow organic mashed-potato-cake stuffed with chicken salad. Garnished with hard boiled egg and our home made South American dark olive dressing

CHOROS A LA CHALACA 10.99
Boiled New Zealand Mussels topped with chopped onions, diced tomatoes, olive oil and lime juice.fresh cut limes and aji.

EMPANADA 6.99
Pastrie filled with your choice of chicken or beef and hardboiled eggs. Served with fresh cut limes and aji.

PAPA A LA HUANCAINA 6.99
Sliced potatoes on a bed of fresh lettuce topped with mildly spiced feta cheese sauce and garnished with sliced hardboiled eggs and marinated olives.

PAPA RELLENA 6.99
Delicate mashed potato fritter stuffed with seasoned beef, with lime-onion salsa

TAMAL 6.99
Made with mild panca chili flavored masa stuffed with, your choice chicken or pork or with a cilantro base.

VEGETARIAN BROCHETAS 7.99
Organic vegetables- zucchini, mushrooms, red bell peppers, orange bell peppers and yellow onions grilled to perfection and flavored with home made Italian seasonings and wine.

YUCA FRITA 7.99
An order of fried yuca with a side of Huancaina sauce.

HOUSE SALAD 4.99
Fresh greens and seasonal vegetables tossed with our home made dressing.

CAESAR SALAD 6.99
Add Shrimp or Grilled Chicken (+) $4

ENSALADA RUSA 6.99
Peruvian potato salad with red beets and potatoes in a light onion and mayonnaise dressing.

PARIHUELA 17.99
Fisherman’s stew with a Peruvian flair- fresh seasoned fish and shellfish in a rich seafood broth.

CHUPE DE CAMARONES 16.99
Prawn chowder-vibrant chowder served with whole prawns bringing the flavor to the fullest.

Rice 2.50
Sweet Potatoes 4
Plantain 4
Salsa Criolla 2.50
Rocoto .50
Aji Amarillo .50

ADOBO DE CHANCHO 14.99
Citrus marinated pork and slices of sweet potatoes in a delicate stew.

ARROZ CON MARISCOS 17.99
Peruvian style paella-fresh shellfish in a pimiento and green pea studded saffron rice.

ARROZ CON POLLO 12.99
Chicken thigh served on a bed of green peas, carrots and studded cilantro rice.

BISTEK ENCEBOLLADO 15.99
Grilled beefsteak topped with caramelized onions and tomatoes. Served with rice.

CARAPULCRA 12.99
Braised pork in a mild sauce, thickened with Andean dried potatoes and garnished with slices of yuca and rice.

CEVICHE 14.00
Seasoned fish marinated in lime juice with a touch of chili. Served with corn, yuca and sweet potatoes.

CEVICHE MIXTO 16.00
Seasoned fish and shellfish marinated in lime juice with a touch of chili. Served with corn, yuca and sweet potatoes.

ESTOFADO DE POLLO 12.99
Tomato-base chicken braised in white wine with onions, tomatoes and carrot sauce. Served with steamed potatoes and rice.

JALEA ESPECIAL 19.00
Fillet of fish, shrimp and shellfish lightly breaded, garnished with slices of fried plantain and nuggets of dried corn. Topped with a light lime dressing and thin sliced onions accompanied with yuca and sweet potatoes.

LOMO O POLLO SALTADO 14.99
Choice of sirloin stripes or chicken sautéed with onions, tomatoes, fresh cilantro and cumin. Served with golden fried potatoes and rice.

PESCADO A LA CHORRILLANA 17.99
Fresh fillet of seasonal fish lightly breaded topped with caramelized onions, tomatoes, spices and wine. Served with sweet potatoes and rice.

PESCADO FRITO 16.99
Lightly breaded fillet of fish accompanied with slices of fried plantain and rice.

SALTADO DE MARISCOS 17.99
Sautéed shellfish with onions, tomatoes, fresh cilantro and cumin. Served with golden fried potatoes and rice

SECO DE CABRITO 16.99
A popular stew made with tender goat. Served with cream of pinto beans and rice.

TALLARIN SALTADO 13.99
Spaghetti pasta with your choice of chicken or beef sautéed in white wine, American-Asian soy sauce and herbs.

TALLARIN VERDE 15.99
Grilled beefsteak a top a bed of South American style pesto noodles.

TALLARIN SALTADO CON MARISCOS 15.99
Pasta and seafood mix of shrimp, mussels and calamari in a light seafood broth.

ALFAJOR 3.99
Traditional Peruvian cookie - flaky crust with caramel filling.

ARROZ CON LECHE 4.99
Classic rice pudding with a Peruvian twist.

CREMA VOLTEADA 4.99
Peruvian style flan.

HELADO DE LUCUMA 3.99
Tropical Peruvian fruit made into ice cream.

LECHE ASADA 4.99
La Furia Chalaca style Crème Brulee (Non-caramelized)

MAZAMORRA MORADA 4.99
A Peruvian delicacy rarely found in restaurants - Bits of apple and pineapple in a pudding made from sweetened purple corn, sweet potatoes and flour and spiced with cinnamon and cloves.